Hospitality, trades & hands-on
Sous Chef
Casa Bonavita · Attard
Posted by the employer
- Posted
- 19 October 2026
- Closes
- 19 November 2026
- Location
- Attard
- Company
- Casa Bonavita
From the ad:
Casa Bonavita is seeking a highly skilled, detail-driven Sous Chef with a genuine understanding that simple food is often the most difficult food to execute well. This kitchen is built around delicate cooking, precision and restraint, where every detail matters - seasoning, temperature, texture, tim…
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