Hospitality, trades at hands-on
Sous Chef
Casa Bonavita · Attard
Na-post ng employer
- Na-post
- Oktubre 19, 2026
- Magsasara
- Nobyembre 19, 2026
- Lokasyon
- Attard
- Kumpanya
- Casa Bonavita
Mula sa ad:
Casa Bonavita is seeking a highly skilled, detail-driven Sous Chef with a genuine understanding that simple food is often the most difficult food to execute well. This kitchen is built around delicate cooking, precision and restraint, where every detail matters - seasoning, temperature, texture, tim…
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